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Valentine Menu


'Ti Amo' Sharing board

Parma ham, tomato and basil bruschettine, mushroom arancini with truffle aioli, and roasted vegetables tossed in our homemade pesto.



Chicken Cacciatore

Served with rosemary roasted new potatoes and seasonal vegetables


Creamy Gorgonzola Gnocchi

Served with walnuts , spinach and shaved asparagus



'Amore' sharing desert

With Kahlua brownie tiramisu, strawberry and vanilla cheese cake, and deconstructed affogato with pistachio ice cream.


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